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Il Crinale is a family run wine producer making top quality red and white, still and sparkling wines, in the heart of the Marche region in Italy.
Since the late 70s the vineyard has been owned, managed and expanded by the Quintadamo family. For over 30 years the wine grapes have been produced and sold to important winemakers all over Italy.
As a natural bonding between the family know-how, together with the accumulated experience and the Piceno territory, a winery was inaugurated in 2006.
Every part of the wine making process takes place onsite in the “Crinale” state of the art winery.
The vineyards are tended throughout the year, each vine pruned by hand through the winter and then carefully trained, trimmed and nurtured during the summer months.
The landscape is also looked after with areas preserved for the habitat of wild flowers, insects and wildlife to balance the cultivation. In 2001 the farm became Organic Certified from the “Suolo & Salute”, one of the most important Italian organic certification bodies.
The combination of tradition and innovation is the core of “Il Crinale” family winery business.
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The taste keeps its promises: warm, dry and full-bodied, it has a long and soft persistence where you can sense dried fruit and flowers, jam, and licorice root, pleasantly bitter.
Alcohol content: minimum 12°C overall.
Optimal age: after three years the wine reaches an ideal ripeness that gives it characteristics of refined and velvety softness.
In particular vintages the wine can be enjoyed even after the fifth year of age. However, consumption is allowed as early as the first of November of the year following the harvest.
|Dimensions||40 × 30 × 40 cm|
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